Rooted in Ecuador. Refined for the World.
Traceable Ecuadorian Arabica Coffee,
straight from the source.
Skip the middlemen and secure better margins. We source, process, and export traceable Ecuadorian Arabica coffee — from green micro-lots for craft roasters to bulk and private-label programs for established brands.
Origin
Loja, Ecuador
Elevation
1,600–2,100 masl
Custody
4 checkpoints · B.I.C.
Consistent quality, from origin.
Integrated Sourcing
We manage the entire flow — from farm-gate sourcing to export logistics. No middlemen, no fragmented communication.
Modern Infrastructure
Powered by the world-class facilities of Hacienda La Florida, ensuring elite processing protocols and consistency in every lot.
Scalable Volumes
From 40 kg (2 boxes) for craft roasters to recurring pallets for established brands. We hold our own export license and shape volume around your program cadence, starting with accessible minimums.
Powered by Hacienda La Florida.
Every Cafesure lot is evaluated and prepared at Hacienda La Florida's in-house cupping lab and export facility — a single team, a unified standard, and absolute precision at every step, so you receive exactly what you expect.
Visit the Estate- Direct Export LicenseVERIFIED
- In-house Cupping LabVERIFIED
- Logistics MasteryVERIFIED
- Elevation 1,600 masl
One of the most underrated origins.
Grown at 1,600+ meters in the southern Andes, Loja produces complex, high-altitude Arabica coffee shaped by volcanic soils and unique microclimates. Still largely undiscovered — it offers true cup differentiation that sets your menu apart.

Volcanic
Mineral-Rich Soil
Andean
Cool Microclimates
Bespoke
Microlot Focus
Purity
Andean Spring Water
Artisan
Hand-Picked Selection
Our
Offer

Specialty Green Arabica Coffee — Micro-Lots
Micro-lot green coffee shipped in vacuum-sealed bricks (10 kg) or GrainPro bags (25–50 kg) to lock in peak freshness. Ready to roast upon arrival. Featuring Typica Mejorado, Sidra, and Gesha from Loja (1,600–2,100 masl).

Roasted-to-Order Programs
Bulk whole-bean in vacuum-sealed bags for your own packaging line, or fully managed private-label retail bags. No Cafesure consumer brand — only yours.
Global logistics, simplified.
Cafesure's logistics, compliance, and custom packaging are built to serve specialty roasters globally — with efficient, fully-managed shipping corridors to North America, Europe, and the Middle East.
Global Air Freight
Direct shipments from Quito or Guayaquil to major international hubs. Fast transit to protect delicate microlots.
Flexible Sourcing Volumes
From 40 kg (2 boxes) up to full pallets and container consolidations. We adapt order sizes to fit your exact program cadence.
Compliance & Sourcing Standards
Full customs documentation, GPS farm traceability, and deforestation satellite monitoring.
Direct from Origin
We mill, grade, pack, and export directly from Loja — ensuring a direct, unmediated custody chain to your warehouse.
Sourcing specialty coffee from Ecuador into the USA or Canada? We have a dedicated import program with air freight, FDA compliance, and accessible volumes — built specifically for the North American craft roaster.
From request to your warehouse in four steps.
From initial request to warehouse delivery — a clear, step-by-step export process designed exclusively for specialty B2B coffee buyers.
Request Samples
Tell us your target green coffee varieties, volume, and cup score. Sample sets are green — tell us if you want roasted samples for a private-label program.
Evaluate & Cup
Receive samples in 3–5 days via DHL/FedEx/UPS. Cup at your lab or with our team.
Reserve & Roast
Reserve lot, lock profile — bulk vacuum or private-label packaging.
Air Freight Dispatch
5–10 days from approval to your warehouse (Quito/Guayaquil → your destination hub).
Know exactly what you are buying.
Buy with confidence — every lot is fully traceable, with verified data at every stage.
Batch Record ID
LOT-LJ-247
Altitude
1,600 masl
Variety
Typica Mejorado
Process
Washed
Origin Custody Chain — 5 Key Phases
Farm Origin
GPS-tagged, verified origin.
Harvest
Hand-picked, Brix ≥ 18°.
Processing
Washed, 36h fermentation.
Quality Control
SCA cupping, density tested.
Export
GrainPro, full documentation.
More than coffee.
Certified impact, verified sustainability, and a deep commitment to the communities that grow our coffee.
B.I.C. · Legal Framework
We operate under the Ecuadorian Benefit and Collective Interest framework — a legal commitment that combines commercial activity with measurable social and environmental impact.
Regenerative Agriculture
We actively protect the unique dry forest ecosystem through reforestation, shade-grown coffee systems, and long-term partnerships with the farmers who steward the land.
Community Empowerment
Beyond fair trade: direct, multi-year relationships with producers that ensure equitable economics and real community development.
Dry Forest Initiative
A collaborative model protecting one of the rarest ecosystems on Earth through specialty coffee — integrating conservation, technology, and market access.
Sourcing Partnerships
Let's shape your next coffee season.
Tell us your roast profile, target cup score, and delivery window. We'll send a clear sourcing plan tailored to your market.


